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Food handlers card test AZ questions and answers

What are three hazards people can get sick from? - Answer -physical -biological -chemical What are foodborne illnesses? - Answer Sicknesses caused from not washing your hands or not cooking to the proper temperature. What are potentially hazardous foods? - Answer Foods that are more likely than others to support the rapid growth of bacteria that cause foodborne illness What are four causes of foodborne illness? - Answer -Bacteria -Viruses -Parasites -Chemicals What is th...

California eFoodHandlers Test Questions And Answers How long can foods safely remain in the Danger Zone during preparation? - answer4 hours Refrigerated chili needs to be reheated quickly and to the proper temperature before hot holding. Which is the correct way to reheat potentially hazardous food? - answerReheat to 165F or hotter within 2 hours A handwashing sink can be used for food preparation as along as the sink is cleaned after each use - answerFalse Who is the 'Person in Charge...

Efoodcards Questions With Complete Solutions (Verified And Updated) When you have a sore throat with fever or diarrhea, you should: - answerCall your manager and report that you are sick If you are ill, tell your manager before starting work. - answertrue Food handlers can contaminate food when they - answerHave infected wounds or injuries Food handlers can contaminate food when they - answerHave been diagnosed with a foodborne illness You must wash your hands between changing gloves? - ...

E Food Handlers Exam Questions With Complete Solutions (Verified And Updated) When the refrigerator stops working, what should you do? - answerCheck the food temperature to decide if it is safe. If the thermometer measures under 41 degrees Fahrenheit, then you move it to a working refrigerator. Who is responsible for making sure that food is prepared and served safely? - answerthe Manager (the PIC) What is the proper way to use a thermometer? - answerStick it in the food deeply in the ce...

FoodHandlers Test Questions With Complete Solutions (Verified And Updated) Select which of the following statements are true about foodborne illness - answer-foodborn illness sends 128,000 people to the hospital each year -foodborne illnesses is caused by biological, chemical, and physical hazards -foodborne illnesses account for 3,000 deaths annually. Select the foods below that make up the 8 most common allergens - answermilk soy eggs wheat peanuts nuts fish shellfish what are th...

FOOD HANDLERS FINAL QUIZ QUESTIONS & ANSWERS!!

FOOD HANDLERS SAFETY TEST QS & AS!!

FOOD HANDLERS FINAL QUIZ QUESTIONS & ANSWERS!!

FOOD HANDLERS LICENSE TEST QUESTIONS WITH 100% SOLVED ANSWERS!!

NYC food handlers