Wset wines Guides d'étude, Notes de cours & Résumés
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Summary - WSET level 2
- Resume • 13 pages • 2023
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This note is a complete guide to pass the WSET level 2. I have included a concise yet detailed summary about everything tested in WSET: 
1. Wine making options 
2. Characteristics of different wines, including dry, sweet, fortified, sparkling 
3. Worldwide map of grapes 
4. Detailed Excel note which states 37 grapes in terms of their preferred climate, origin, aroma, tasting characteristics (sweetness, acidity, alcohol, tannins and body)
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WSET Level 2 Wines Practice Test 2024.
- Examen • 18 pages • 2024
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WSET Level 2 Wines Practice Test 2024.Sweetness in food can make dry wines seem: - ANSWER More drying, more bitter, more acidic. Less sweet and fruity 
 
Umami in food can make wines seem: - ANSWER More drying, more bitter, more acidic. Less sweet and fruity 
 
Salty foods can make wines seem: - ANSWER Less drying, less bitter, less acidic. More fruity, more body 
 
Acidic foods can make wines seem: - ANSWER Less drying, less bitter, less acidic. More sweet, more fruity 
 
For long term storage ...
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WSET L4 - D4 Sparkling Wines questions and correct answers graded A+
- Examen • 8 pages • 2023
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WSET L4 - D4 Sparkling Wines questions and correct answers graded A+
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WSET Level 1/WSET Level 2/WSET Level 3 Exams Package Deal Full Solutions Pack
- Pack • 11 éléments • 2023
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Exam (elaborations)
WSET Level 1 Practice Quiz 2024

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Exam (elaborations)
WSET Level 2 Award: Mock Exam 2024

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Exam (elaborations)
WSET level 2 Award- Practice Exam 2023/2024

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Exam (elaborations)
WSET Level 2 Award in Wines and Spirits Practice Exam Questions and Answers 2023/2024 Graded A+

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Exam (elaborations)
WSET Level 3 Exam 2024 Graded A
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WSET Level 4 D2 Question with complete solution 2023
- Examen • 38 pages • 2023
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WSET Level 4 D2 Question with complete solution 2023Describe what happens when relative supply and demand change 
- When supply exceeds demand: price falls, consumer have greater choice of cheaper alternatives. Producers lower price to remain competitive. Fall in prices lead to increased demand in the long run 
 
- When demand exceeds supply: price increase, consumers willing to pay higher for some wines; others simply switch to another wine or a different alcoholic drink 
 
 
 
The general fact...
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WSET Level 2 Wines Questions and Answers Graded A+ 2023
- Examen • 32 pages • 2024
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WSET Level 2 Wines Questions and Answers Graded A+ 2023 
 
WSET Level 2 Wines Questions and Answers Graded A+ 2023 
 
WSET Level 2 Wines Questions and Answers Graded A+ 2023
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WSET Level 2 Wines Questions and Answers 2023 Graded A+
- Examen • 32 pages • 2024
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WSET Level 2 Wines Questions and Answers 2023 Graded A+ 
 
WSET Level 2 Wines Questions and Answers 2023 Graded A+ 
 
WSET Level 2 Wines Questions and Answers 2023 Graded A+
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WSET Level 2 Study Guide Questions and Answers 2023 100% Correct
- Examen • 11 pages • 2023
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WSET Level 2 Study Guide Questions and Answers 2023 100% Correct
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WSET LEVEL 2 WINES AND SPIRITS LATEST 2024 ACTUAL EXAM 170 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A+
- Examen • 36 pages • 2024
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WSET LEVEL 2 WINES AND SPIRITS LATEST 2024 ACTUAL EXAM 170 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A+
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WSET LEVEL 1 WINES LATEST 2024 ACTUAL EXAM 230 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A+
- Examen • 81 pages • 2024
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WSET LEVEL 1 WINES LATEST 2024 ACTUAL EXAM 230 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A+
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WSET level 3 Exam practice questions & answers 2023 with verified solutions
- Examen • 57 pages • 2023
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pairing for goat cheese 
Sancerre 
 
 
 
local food pairs with 
local wine 
 
 
 
pairing with stilton cheese 
port 
 
 
 
pair w/ sweet food 
sweeter wine/no tannins 
 
 
 
3 species of grapes native to north america 
vitis riparia, vitis berlandieri, vitis rupestris 
 
 
 
what is a "shoot" on a vine 
the new growth a vine produces each year 
 
 
 
what does bitterness in food do 
increases bitterness in wine 
 
 
 
chili heat in food does what? 
increases perception of bitterness, astringen...
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