Nutri 101 exam 8 Study guides, Class notes & Summaries

Nutrition 101 Final Exam 2023 Straighterline Rated A+. Which of the following does not describe a function of fat? Select one: a. Adds flavor to food Feedback The correct answer is: Best source of energy for the brain Question 4 Incorrect 0.00 points out of 5.00 Flag question d. converted to cholesterol. c. reformed into triglycerides. Feedback The correct answer is: Carbohydrates, lipids, protein Question 5 Correct 5.00 points out of 5.00 Flag question d. Stomach c. Pancreatic...

Nutrition 101 Final Exam Questions With Answers Latest 2024 Straighterline (GRADED) An essential omega-3 fatty acid with 18 carbons and 3 double bonds is called Select one: a. linoleic acid. Feedback The correct answer is: alpha-linoleic acid. Question 2 Correct 5.00 points out of 5.00 Flag question b. converted to glucose. Question text After absorption, long-chain fatty acids and monoglycerides inside intestinal cells are Select one: a. converted to proteins. Question 1 Correct ...

    1. Levels of Health Promotion 2. Application Ex- amples of Levels of Promotion primary, secondary, tertiary primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 3. Primary promotes health and preventing development of disease process or injury 4. Secondary screening for early detection of disease 5. Tertiary...

    1. Levels of Health Promotion 2. Application Ex- amples of Levels of Promotion primary, secondary, tertiary primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 3. Primary promotes health and preventing development of disease process or injury 4. Secondary screening for early detection of disease 5. Tertiary...

    1. Levels of Health Promotion 2. Application Ex- amples of Levels of Promotion primary, secondary, tertiary primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 3. Primary promotes health and preventing development of disease process or injury 4. Secondary screening for early detection of disease 5. Tertiary...

    1. Levels of Health Promotion 2. Application Ex- amples of Levels of Promotion primary, secondary, tertiary primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 3. Primary promotes health and preventing development of disease process or injury 4. Secondary screening for early detection of disease 5. Tertiary...

NUTRI 101 EXAM 8

Nutritionist Quiz 15 Chapter 15: Product and Supplement Labels and Claims ALL COMPLETE

Exam Nutri 101 Topic 8 quiz (Straighterline) Question 1 Correct 4.00 points out of 4.00 Flag question Question text The American Institute for Cancer Research Recommendations for Cancer Prevention include all of the following except Select one: a. Eat more of a variety of vegetables, fruits, whole grains, and legumes. b. Increase consumption of red meats (e.g., beef, pork, and lamb) c. Limit consumption of salty foods and foods processed with salt. d. Avoid sugary drinks....

Nutrition 101 Final Exam 2023 Straighterline Rated A+. After absorption, long-chain fatty acids and monoglycerides inside intestinal cells are Select one: a. converted to proteins. Question 1 Correct 5.00 points out of 5.00 Flag question Feedback The correct answer is: reformed into triglycerides. Question 3 Correct 5.00 points out of 5.00 Flag question d. Insulates and protects the body c. Best source of energy for the brain b. Carrier of fat-soluble vitamins Question text Whic...