Lower gi tract Study guides, Class notes & Summaries

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Nutritional Sciences From Fundamentals to Food 3rd Edition Shelley - Test Bank
  • Nutritional Sciences From Fundamentals to Food 3rd Edition Shelley - Test Bank

  • Exam (elaborations) • 336 pages • 2023
  • Chapter 1 – The Science of Nutrition Multiple Choice Answer, level, page Level: K = knowledge, A = application/critical thinking What Do We Mean by “Nutrition”? (pp. 5-8) a A 6 1. Which of the following ingredients in a box of toaster pastries would contribute macronutrients to one’s diet? a. Water, high-fructose corn syrup, egg yolk b. Niacin, folic acid, sucralose c. Riboflavin, salt, sodium benzoate d. Thiamin mononitrate, soybean oil, sugar c K 5 2. The term “n...
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NURS 629 Peds Q&A Exam  4 test combined Maryville University 2024/25.
  • NURS 629 Peds Q&A Exam 4 test combined Maryville University 2024/25.

  • Exam (elaborations) • 18 pages • 2024
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  • NURS 629 Peds Q&A Exam 4 test combined Maryville University 2024/25. 1. A 12yearold child whose weight and BMI are in the 75th percentile has a diastolic blood pressure that is between the 95th and 99th percentiles for age, sex, and height on three separate occasions. Initial tests for this child will include renal function and plasma renin tests The parent of an infant asks about using a probiotic medication. What will the primary care pediatric nurse practitioner tell this par...
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Test Bank for Lippincott Pharmacology Illustrated Reviews 8th Edition by Karen Whalen | All Chapters 1-48 | Complete Guide A+.
  • Test Bank for Lippincott Pharmacology Illustrated Reviews 8th Edition by Karen Whalen | All Chapters 1-48 | Complete Guide A+.

  • Exam (elaborations) • 509 pages • 2024
  • Test Bank for Lippincott Pharmacology Illustrated Reviews 8th Edition by Karen Whalen | All Chapters 1-48 | Complete Guide A+. Pharmacology Illustrated Reviews 8th Edition Whalen Test Bank TABLE OF CONTENT Chapter 1: Pharmacokinetics Chapter 2: Drug–Receptor Interactions and Pharmacodynamics Chapter 3: The Autonomic Nervous System Chapter 4: Cholinergic Agonists Chapter 5: Cholinergic Antagonists Chapter 6: Adrenergic Agonists Chapter 7: Adrenergic Antagonists Chapter 8: Drugs for Ne...
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Med Surg 1 HESI Final Exam Blueprint Answers Grade A 2023
  • Med Surg 1 HESI Final Exam Blueprint Answers Grade A 2023

  • Other • 23 pages • 2023
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  • Preop assess- checklist ● Consent is obtained- how do you know they understand. If they do not understand it is the surgeon’s job to go over surgery. ● Go over patient history ● Allergies and effects of any previous surgery medications. ● Testing, labs, medications and confirmed ● Go over expectation of pre and post-op Post op vital sign- drug use ● Any regional anesthesia will be weaning off, pain meds may be administered ● Frequent monitoring and safety ● Baseline ...
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Rasmussen Pathophysiology Exam 2 with 100% Correct Answers 2023
  • Rasmussen Pathophysiology Exam 2 with 100% Correct Answers 2023

  • Exam (elaborations) • 21 pages • 2023
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  • Inflammation of the stomach's mucosal lining (may involve the entire stomach or a region) - Correct answer-Gastritis _________Can be a mild, transient irritation, or it cab be a severe ulceration with hemorrhage - Correct answer-Acute Gastritis _________ Usually develops suddenly and is likely to be accompanied by nausea and epigastric pain - Correct answer-Acute Gastritis _________ Gastritis develops gradually. - Correct answer-Chronic Gastritis Gastritis can be further categorized as e...
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ATI Nutrition Practice Test B 2019  (solved)  Latest Version 2023/2024  (100% Correct)
  • ATI Nutrition Practice Test B 2019 (solved) Latest Version 2023/2024 (100% Correct)

  • Exam (elaborations) • 11 pages • 2023 Popular
  • ATI Nutrition Practice Test B 2019 A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." A nurse i...
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2022 NCLEX RN Exam Test Bank | 900  Actual Exam Q&A 100% Verified
  • 2022 NCLEX RN Exam Test Bank | 900 Actual Exam Q&A 100% Verified

  • Exam (elaborations) • 748 pages • 2022
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  • NCLEX RN EXAM 2022 TEST BANK 900 QUESTIONS AND ANSWERS NCLEXRN-01-001 Question Tag: hypertension Question Category: Physiological Integrity, Reduction of Risk Potential Which individual is at greatest risk for developing hypertension? A. 45-year-old African-American attorney B. 60-year-old Asian-American shop owner C. 40-year-old Caucasian nurse D. 55-year-old Hispanic teacher Correct Answer: A: 45-year-old African American attorney Option A: African-Americans develop high blood p...
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AANP-FNP exam with latest updates
  • AANP-FNP exam with latest updates

  • Exam (elaborations) • 3 pages • 2023
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  • AANP-FNP exam with latest updates Hegar's sign - Softening of lower uterine segment Chadwick's sign - Bluish color of cervix and vagina at 6-8 weeks Goodell's sign - Softening of cervix at 4+ weeks Lipids in chronic inactivity - Low HDL Lipids in under- or untreated hypothyroidism - Elevated total cholesterol, TG, and LDL Lipids in chronic renal insufficiency - Elevated total cholesterol and TG Lipids in alcohol abuse - Elevated TG, HDL, and LDL Vaccines with ...
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ATI Nutrition Proctored Exam 2019 – 2022 Exam Pack Q&A
  • ATI Nutrition Proctored Exam 2019 – 2022 Exam Pack Q&A

  • Exam (elaborations) • 101 pages • 2022
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  • ATI Nutrition Proctored Exam 2019 – 2022 Exam Pack Q&A A nurse is teaching a female client about a healthy diet to control hypertension. Which of the following client statements indicates an understanding of the teaching? A) "I will drink two glasses of whole milk daily" B) "I will decrease the potassium in my diet" C) "I will eat four servings of unsalted nuts per week" D) "I will limit alcohol consumption to two drinks per day" Answer: "I will eat four servings of unsalte...
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NUTR 280 Final exam JMU Theimer with 100% complete solutions
  • NUTR 280 Final exam JMU Theimer with 100% complete solutions

  • Exam (elaborations) • 53 pages • 2023
  • BMI < 25 kg/m No weight loss needed BMI > 30 kg/m weight loss recommended 00:27 01:51 Losing 5% to 15% of body weight significantly reduces health risks associated with being overweight or obese Weight loss should be gradual 1/2 to 2 lbs/week; equates to 500 calories reduction per day Severe calorie restriction leads to lower BMR and lead to loss of body proteins and water If you lose weight rapidly you're more likely to regain weight ...
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