Nutrition for nursing notes

Document is an outline of ATI RN Nutrition textbook. Contains questions & rationales from book, dynamic quizzes and practice assessments. Highlights key points. I received a level 3 using this document to study.

ATI Proctored Nutrition Exam Notes Foods high in potassium: apricots, bananas, potatoes, tomatoes, avocado, fish, spinach, beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake. B. Use hydrogenated oils for cooking. C. Table sugar may be added to cereals. D. Drink an alcoholic beverage with meals. E. Protein foods can be substit...

ATI Proctored Nutrition Exam Notes Foods high in potassium: apricots, bananas, potatoes, tomatoes, avocado, fish, spinach, beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake. B. Use hydrogenated oils for cooking. C. Table sugar may be added to cereals. D. Drink an alcoholic beverage with meals. E. Protein foods can be substit...

Document is an outline of ATI RN Nutrition textbook. Contains questions & rationales from book, dynamic quizzes and practice assessments. Highlights key points. I received a level 3 using this document to study.

Syllabus with in depth description of requirements for all assignments.

Presentation about parenteral nutrition in a patient with hyperglycemia.

Calendar with dates for exams and assignments